Paris, France. The city of love… of light… and of lots and lots (and let’s just say it again: LOTS) of gluten! Crusty baguettes, flaky croissants… all drool-worthy, craveable and infinitely Instagrammable cuisine that also happens to be dangerous for the celiac individual, myself included! Not only is France the land of bread, it’s also infamous for it’s less than welcoming approach to non-mainstream dietary requirements/preferences. Which means that France…
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